Natural farming in India is gaining momentum as the revamped Him Bhog Scheme promotes sustainable agriculture. Launched to support eco-friendly practices, the scheme offers subsidies, training, and resources to farmers in Himachal Pradesh. Aimed at reducing chemical use and boosting organic produce, it aligns with India’s green goals, empowering farmers and ensuring healthier ecosystems.
Natural Farming Push: Him Bhog Scheme Revamped for Sustainability
The Him Bhog Scheme, reintroduced with a fresh focus in 2025, is driving a significant shift toward natural farming in Himachal Pradesh. Originally launched to promote organic produce, the revamped scheme now integrates modern techniques, financial aid, and training to empower farmers. The Himachal Pradesh government has allocated ₹150 crore for the initiative, targeting 50,000 farmers by 2027, according to state agriculture department officials.
The scheme emphasizes chemical-free farming, encouraging the use of natural fertilizers like cow dung and bio-compost. Farmers are provided with subsidies covering up to 50% of input costs, including seeds and organic manure. Training programs, conducted in collaboration with agricultural universities, focus on crop diversification and soil health management. “This is a game-changer for small-scale farmers who want to adopt sustainable practices but lack resources,” said Dr. Anil Sharma, a senior official at the Krishi Vigyan Kendra in Shimla.
In Mandya, Karnataka, similar efforts are underway, with officials urging farmers to cultivate indigenous crop varieties suited for natural farming. KR Nandini, CEO of Mandya Zilla Panchayat, recently highlighted the importance of rearing Hallikar cows for organic systems under the Amrit Mahal scheme, signaling a broader push for sustainable agriculture across India.
The Him Bhog Scheme also includes market linkages to ensure farmers get fair prices for their organic produce. Collection centers and digital platforms are being set up to connect farmers directly with consumers, reducing dependency on middlemen. In 2024, Himachal’s organic produce market grew by 12%, with exports of apples and kiwis gaining traction in urban centers.
To address water scarcity, a key challenge for natural farming, the scheme integrates rainwater harvesting and micro-irrigation systems. Over 1,000 farmers in Kangra and Una districts have already adopted these techniques, reporting a 20% reduction in water usage. The government is also promoting the use of indigenous cow breeds, which produce high-quality manure, further aligning with the scheme’s eco-friendly ethos.
The initiative comes amid growing concerns over farmer distress and environmental degradation. In Maharashtra, for instance, 767 farmers reportedly took their lives in the first three months of 2025 due to financial burdens, highlighting the need for sustainable and economically viable farming models. The Him Bhog Scheme aims to address such issues by reducing input costs and promoting self-reliance.
With India aiming to double its organic farming area by 2030, the Him Bhog Scheme serves as a model for other states. Experts believe its focus on training, subsidies, and market access could inspire nationwide adoption of natural farming, fostering a greener and healthier agricultural future.
Disclaimer: This article is based on recent reports, official statements, and agricultural trends in India. Information is sourced from credible outlets and government announcements. Readers are advised to verify details through official channels for accuracy.